American Salad Bar with Organic Tofu $9.50

Gluten free

(5)
American Salad Bar with Organic Tofu by Chef Christine Wong & Kate Linn

Chef Christine Wong & Kate Linn

Chef Christine Wong & Kate Linn

• Christine is co-owner of Sprigy, with a background in customer service, food, health and tech
• Kate is co-owner of Sprigy and culinary nutrition expert with a passion for health & fitness

Description

Build your own American salad with organic tofu, greens, mixed vegetables, cheese and sunflower seeds.

Ingredients

organic firm tofu, romaine, spinach, quinoa, red cabbage, carrots, grilled mixed vegetables (zucchini, red peppers, red onions, salt, pepper, non-GMO canola oil, non-GMO sunflower oil), cranberries, goat cheese, sunflower seeds

Reviews (1)

JM

Joel M.

February 24, 2020 | 45 person office catering - Seattle, WA

I did not try it, but it was gone early yay