• Exec Chef & Owner, Faerie Queene
• Alum of Spring Hill, Matt's in the Market & Re:Public
• Seatte Times rated her food so good that it’ll make you “newly happy to be alive”.
• Trained in culinary school and her family's restaurant
Banana bread pudding with caramel sauce, candied pecans and salted caramel whipped cream.
bananas, bread, egg, cream, flour, sugar, vanilla, baking soda, salt, pecan
It was excellent. It had a great combination of flavors and I liked it a lot, especially the caramel. I like caramel in liquid form.
Delicious!