BBQ Chicken with Mashed Potatoes and Corn $12.95

Gluten free - Nut free - Spicy (mild)

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BBQ Chicken with Mashed Potatoes and Corn by Chef Katie Cox

Chef Katie Cox

Chef Katie Cox

• Professional Chef & Food Blogger
• Alum, La Reve Bakery
• Studied cooking in Sienna, Italy
• Arkansas born, with a passion for Southern Comfort Food

Circle border i Description

Delicious oven baked BBQ chicken. A quarter chicken, roasted and covered in a delicious homemade BBQ sauce. Sweet and spicy, treat your taste buds to this southern classic. Served with the perfect mashed potatoes, it will rock your world. Also served with a spicy corn and jalapeño sauté.

  • ⓞ Oven 350F, 15-20
  • ⓜ Microwave 2-3 min

Ingredients Ingredients

BBQ chicken (chicken quarter, ketchup, apple cider vinegar, apple juice, brown sugar, honey, onion, jalapeño, worchestershire sauce (vinegar, molasses, corn syrup, salt, caramel color, sugar, anchovies, wheat-free soy, tamarind, spices), crushed red pepper)), mashed potatoes (potato, butter, milk), corn (corn, jalapeno, butter)

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