BBQ Meatloaf with Mashed Potatoes and Corn $12.95

Nut free

(7)
BBQ Meatloaf with Mashed Potatoes and Corn by Chef Katie Cox

Chef Katie Cox

Chef Katie Cox

• Professional Chef & Food Blogger
• Alum, La Reve Bakery
• Studied cooking in Sienna, Italy
• Arkansas born, with a passion for Southern Comfort Food

Description

Enjoy this classic Southern dish, just like your mom used to make. Delicious meatloaf baked with homemade BBQ sauce on top. Served with creamy mashed potatoes and jalapeno corn.

Ingredients

meatloaf (ground beef, onion, jalapeño, panko, egg, garlic, olive oil, cumin, chili powder), mashed potatoes (potatoes, milk, butter), jalapeno corn (corn, jalapeno, butter), BBQ sauce (ketchup, apple cider vinegar, apple juice, brown sugar, honey, onion, jalapeño, worcestershire sauce (vinegar, molasses, corn syrup, salt, caramel color, sugar, anchovies, wheat-free soy, tamarind, spices))

Reviews (3)

JJ

Jennifer J.

May 30, 2018 | 25 person office catering - Redmond, WA

The Meatloaf was the first to go and it went fast.

BM

Bonnie M.

May 10, 2018 | 65 person office catering - Seattle, WA

Meatloaf was fantastic! Moist, flavorfull! Corn was good but the mashed potatoes were bland and the texture wasn't fully and firm enough. NONE of the meatloaf was left over!

WM

Wes M.

April 25, 2017 | 45 person office catering - Seattle, WA

good stuffs