Blackened Catfish Dinner $12.95

Nut free

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Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Blackened Catfish Dinner by Chef Victor Williams

Chef Victor Williams

Chef Victor Williams

My culinary journey began at the age of five when my mother told me, "if you are so hungry, go make something to eat!" Ever since, I have been drawn to the kitchen.

Circle border i Description

Blackened Catfish, Basmati Rice, Veggies and Black Eyed Peas. This soul food tastes great and is good for you too! The veggies play a great background role to the smokey savory catfish.

Blackening is a popular cajun cooking technique where the filleted catfish is coated in a mixture of herbs and cajun spices and then seared on a cast iron skillet which gives it its characteristic crust.

  • ⓞ Oven 8 min, 350°F
  • ⓜ Microwave 2-3 min

Ingredients Ingredients

catfish, paprika, pepper, chili powder, black eyed peas, tomatoes, hamhock, onion, garlic, bay leaf, cayenne pepper, corn, bell pepper, zucchini, butter

Star Reviews (4)

Kristina G.

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Salty and very fishy. But ok.

Jacob H.

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Good portion, but I have to agree with a previous reviewer that said the fish was too salty.

Rachel I.

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Great flavor. A bit salty. Veggies are a great accompaniment. Rice is superfluous with the beans and veggies.

Michaele S.

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Amazing! Perfectly seasoned catfish, definitely will order again.