• Korean-born Chef
• Chef Consultant on Korean Cuisine
• Certification from Korea's Ministry for Food, Agriculture, Forestry and Fisheries
Chicken braised in spicy house gochujang chili paste served with rice, housemade kimchi and chilled sesame broccoli.
Per Korean traditional cuisine, the kimchi and chilled broccoli are served in small quantities and intended as an accompaniment to your meal. Additional broccoli and kimchi can be ordered if you would like to have extra.
chicken, soy sauce, chili pepper, chili paste, cooking wine, garlic powder, black pepper, jalapenos, sugar, ginger, potatoes, carrots, green onions, sesame seeds, rice, kimchi (cabbage, green pepper, onion, carrots, chili pepper, garlic, sugar, corn syrup), broccoli (broccoli, sesame seeds)