Butter Chicken Plate $12.00

Butter Chicken Plate by Chef Malik Khan

Chef Malik Khan

Chef Malik Khan

• Founder, Cedars Restaurant - Indian & Mediterranean Eatery
• Traditionally inspired Indian and Mediterranean cuisine
• Cedars has been owned and operated by the same family for over forty years and two generations.

Description

Chicken simmered in a rich and smooth butter, tomato, and cream sauce. Served with rice, naan and Cedar's Mediterranean salad.

Ingredients

Butter Chicken (chicken thigh, tomato, garlic, ginger, butter, cream, sugar, soy and canola oil blend, Indian spices)
Rice (basmati rice, jeera (cumin seed), soy and canola oil blend, salt)
Naan (unbleached flour, eggs, salt, baking soda, sugar, milk)
Mediterranean Salad (lettuce, tomatoes, green peppers, cucumbers, carrots, olives)
Mediterranean Dressing (extra virgin olive oil, balsamic vinegar)
Feta (whole pasteurized cow's milk, starter cultures, salt, rennet)

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