• Founder, Tigerly Ox - Vietnamese Eatery
• Traditionally inspired Vietnamese cuisine
• Sweet, sour, salty, spicy, umami flavors in each meal
Serves 2/ea - 4 oz
Fresh and tangy cabbage salad with pickled red onions and seasonal fresh herbs
Cabbage, pickled red onions (red onions, vinegar, salt, sugar), seasonal fresh herbs (mint, basil, tia to, cilantro), pepper, salt, sugar.