Carolina Bowl with Pulled Pork $12.00
Gluten free - Dairy free - Nut free
(5)
Chef Annie Koski-Karell
• Owner of Acadia
• MBA from University of Washington
• Co-Manager for Tom Douglas' Prosser Farm
Description
A classic Southern dish with braised pulled pork in spices, served with delicious white beans, roasted vegetables, brown rice. Add hot honey sauce and tart & tangy sauce to make it even more delicious!
Ingredients
pork (apple cider vinegar, salt, pepper, brown sugar, pepper flakes, cayenne, tabasco sauce), white beans (navy beans, onion, celery, garlic, sugar, bay leaf, salt, black pepper, cayenne pepper, paprika, garlic powder), brown rice (brown rice, salt, canola oil), roasted vegetables (cayenne pepper, garlic powder, paprika, black pepper, salt, red onion, broccoli , red bell pepper), hot honey sauce (garlic, Dijon mustard, lemon, honey, sugar, paprika, cayenne pepper), tart & tangy sauce (white distilled vinegar, apple cider vinegar, brown sugar, cayenne pepper, Tabasco, salt, black pepper)
Reviews
(1)
Jon O.
Pork was dry, but with sauce it helped. Rice and beans were good.