• Owner of Taste of Provence Catering
• Born and raised in France, Christophe brings traditional French cuisine to Seattle
• 25+ years experience cooking, bartending, managing restaurants from the South of France to NYC to Seattle
Great hearty addition to any meal! Delicious cauliflower gratin with melted cheeses and topped with golden breadcrumbs.
cauliflower, gruyere cheese, breadcrumbs, olive oil, salt, pepper
Not enough provided. We ran out before everyone had the chance to eat.
Too much salad - 4 extra trays. Dressing was too thick.