• Chef & Owner, Nasreen's Kitchen
• Pakistan born with 25 years of experience
• Traditional Lucknowi recipes handed down several generations
A one dish meal of chicken and rice. Layers of flavors, starting with a base of onion and tomatoes, followed by ginger and garlic, spices, yogurt and mint.
Biryani has a special place in the hearts of most South Asians and is a must for any celebratory event, big or small. I love making Chicken Biryani for my family and guests. The discovery of flavors in each morsel is an experience. It's a fantastic representation of me and my culture.
chicken, onion, tomatoes, yogurt, cilantro, mint, green chillies, basmati rice, cinnamon, clove, cardamom