• Chef de Cuisine, Bon Appetit
• Former Luxury Resort Chef and Instructor
• World cuisine inspired by travel to over 40 countries
• Graduate, Culinary Arts School Kathmandu
Flavorful, perfectly balanced. A Classic Italian braised chicken dish with bell peppers, mushrooms, and herbs in a white wine tomato sauce. Served with a side of pasta.
chicken thigh, onion, garlic, tomato, mushrooms, sweet peppers, olives, celery, basil, oregano, thyme, parsley, olive oil, egg pasta, white wine