• Korean-born Chef
• Chef Consultant on Korean Cuisine
• Certification from Korea's Ministry for Food, Agriculture, Forestry and Fisheries
Korean curry? Yep. And, it's delicious. Chicken and vegetables in a savory curry sauce, served with rice. Served with side of housemade kimchi and chilled sesame broccoli.
Per Korean traditional cuisine, the kimchi and chilled broccoli are served in small quantities and intended as an accompaniment to your meal. Additional broccoli and kimchi can be ordered if you would like to have extra.
chicken (chicken, soy sauce, sugar,garlic powder, black pepper, ginger, sesame oil, cooking wine), mushroom, zucchini, onions, green peas, carrots, potatoes, curry powder, cornstarch, rice (rice, salt, sesame seeds), broccoli, kimchi (cabbage, green pepper, onion, carrots, chili pepper, garlic, sugar, corn syrup)