• Korean-born Chef
• Chef Consultant on Korean Cuisine
• Certification from Korea's Ministry for Food, Agriculture, Forestry and Fisheries
Korean curry? Yep. And, it's delicious. Chicken and vegetables in a savory curry sauce, served with rice.
chicken (chicken, soy sauce, sugar,garlic powder, black pepper, ginger, sesame oil, cooking wine), mushroom, zucchini, onions, green peas, carrots, potatoes, curry powder, cornstarch, rice (rice, salt, sesame seeds), broccoli, kimchi (cabbage, green pepper, onion, carrots, chili pepper, garlic, sugar, corn syrup)