• Founder, Tigerly Ox - Vietnamese Eatery
• Traditionally inspired Vietnamese cuisine
• Sweet, sour, salty, spicy, umami flavors in each meal
A traditionally inspired Vietnamese rice bowl, or Com, loaded with mixed greens, pickled carrots, onions and daikon, cucumber, fresh herbs, jalapenos, and topped with lemon garlic marinated grilled chicken breast.
rice, cucumbers, mint, cilantro, basil, chicken (chicken breast, honey, garlic, GF soy sauce, fish sauce, sesame oil, canola oil, lemon juice, sugar, black pepper, salt), jalapenos, pickled carrots and daikon (water, sugar, vinegar, salt), honey and lime soy sauce (GF soy sauce, sugar, honey, vinegar, lime), Sweet and Sour Vietnamese Fish Sauce Dressing (fish sauce, sugar, vinegar, water), sate chili sauce (chili, lemongrass, oil, shallots, hoisin (sugar, fermented soy bean paste (salt, soy beans, wheat), garlic, dried sweet potato, modified corn starch, sesame paste, spices, salted chili pepper, acetic acid), sambal chili paste (chili, salt, vinegar), salad greens (lettuces)