American Salad Bar with Smoked Wild Alaskan Salmon (No Menu Cards) $12.50

Gluten free

American Salad Bar with Smoked Wild Alaskan Salmon (No Menu Cards) by Chef Christine Wong & Kate Linn

Chef Christine Wong & Kate Linn

Chef Christine Wong & Kate Linn

• Christine is co-owner of Sprigy, with a background in customer service, food, health and tech
• Kate is co-owner of Sprigy and culinary nutrition expert with a passion for health & fitness

Circle border i Description

Build your own American salad with smoked wild Alaskan salmon, greens, mixed vegetables, cheese and nuts.

Ingredients Ingredients

smoked salmon (wild Alaskan pink salmon, salt, brown sugar, natural wood smoke), kale, spinach, quinoa, red cabbage, carrots, grilled mixed vegetables (zucchini, red peppers, red onions, salt, pepper, non-GMO canola oil, non-GMO sunflower oil), cranberries, goat cheese, walnuts

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