• Professional Chef & Food Blogger
• Alum, La Reve Bakery
• Studied cooking in Sienna, Italy
• Arkansas born, with a passion for Southern Comfort Food
This Southern classic tastes like it is being served up to you at a roadside BBQ joint in Tennessee, but in the comfort of your own home. Enjoy delicious slow cooked, hand pulled pork on a soft bun with a side of herbed potato salad and creamy cole slaw.
pork (pork shoulder, barbeque sauce, coke, onion, jalapeno, brown sugar, cumin, chili powder, chipotle chili, paprika), herbed potato salad (potato, oil, apple cider vinegar, mustard, dill, parsley, chives, salt and pepper), creamy slaw (cabbage, carrot, sour cream, lime, cilantro), BBQ sauce (ketchup, apple cider vinegar, brown sugar, onion, jalapeño, worchestershire sauce (vinegar, molasses, corn syrup, salt, caramel color, sugar, anchovies, wheat-free soy, tamarind, spices), crushed red pepper)), bun (flour, malted barley flour, sugar, yeast, canola/soy oil, vinegar)