Gluten Free Cheese Pizza $14.00

Vegetarian - Gluten free

Gluten Free Cheese Pizza by Chef Ethan Stowell (FS)

Chef Ethan Stowell (FS)

Chef Ethan Stowell (FS)

• Chef and Owner at 14 Seattle restaurants • Best Chef Nominee, James Beard Award
• Best New Chef, Food & Wine Magazine
• Devoted to the Seattle community
• Consulting Chef for the Seattle Mariners

Circle border i Description

Serves 1 - 2/ea

Enjoy this simple but delicious thin crust pizza with tomato sauce, mozzarella, and pecorino cheese. You can't go wrong with this gluten free version of a classic favorite!

Ingredients Ingredients

Cheese Pizza ((gluten free crust (corn starch, buckwheat flour, potato starch, rice flour, sugar, guar gum, citric acid, olive oil, yeast), tomato sauce (tomatoes), mozzarella cheese (pasteurized milk, cheese cultures, enzymes), pecorino cheese (pasteurized sheep’s milk, cheese cultures, salt, enzymes, cellulose))

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