Shrimp Fresh Spring Rolls $8.50

Dairy free

(18)
Shrimp Fresh Spring Rolls by Chef John Tran

Chef John Tran

Chef John Tran

• Founder, Tigerly Ox - Vietnamese Eatery
• Traditionally inspired Vietnamese cuisine
• Sweet, sour, salty, spicy, umami flavors in each meal

Description

2 rolls per order

Fresh spring rolls, made with marinated shrimp, lots of fresh veggies, herbs, and vermicelli noodles, wrapped in rice paper. Served with a peanut hoisin dipping sauce.

**Please remove plastic wrap before enjoying**

Ingredients

shrimp, lettuce, pickled carrots and daikon (vinegar, salt, sugar), cucumber, vermicelli noodles, rice paper, sauce (peanuts, hoisin, vinegar)

Reviews (3)

EW

Emily W.

December 1, 2017 | 70 person office catering - Seattle, WA

These were the first spring rolls to be gone.

JM

Joel M.

October 26, 2017 | 45 person office catering - Seattle, WA

very nice

CS

Caçula S.

June 10, 2019 | 130 person office catering - Seattle, WA

could use a pop of flavor with real herbs or something in addition to just the lettuce. peanut sauce and satay spicy sauce was good.