BYO Steak Banh Mi $11.45

Nut free - Spicy (mild)

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BYO Steak Banh Mi by Chef John Tran

Chef John Tran

Chef John Tran

• Founder, Tigerly Ox - Vietnamese Eatery
• Traditionally inspired Vietnamese cuisine
• Sweet, sour, salty, spicy, umami flavors in each meal

Circle border i Description

Our build-your-own version of a traditional banh mi, or Vietnamese sandwich. Served on a traditional banh mi baguette, with house made pate, mayonnaise, marinated USDA choice steak, traditional veggies and pickles. Add some sambal chili paste to take it up a notch!

Ingredients Ingredients

baguette (unbleached flour, yeast, salt and sugar), maggi sauce (soy sauce, sugar, vinegar), pickled carrots & daikon (carrots, daikon, vinegar, sugar, salt), USDA choice eye of round steak (steak, ginger, orange juice, fish sauce, hoisin sauce, caramel sauce, thick soy sauce, black pepper, brown sugar, garlic, honey, lemon juice, salt, sesame oil), jalapenos, cucumber, cilantro, pate (chicken liver, bread, milk, onions, butter, brandy, pepper, salt), mayonnaise (canola, eggs, lemon juice, salt), sambal chili paste (chili, salt, vinegar)

Star Reviews (1)

AL

Alayne L.

November 18, 2019 | 100 person office catering - Bellevue, WA
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Yummy