Holiday Menu with Roasted Chicken $14.00

(11)
Holiday Menu with Roasted Chicken by Chef Jenn Strange

Chef Jenn Strange

Chef Jenn Strange

• French trained chef
• Classic comfort foods done right
• Inspired to re-invent the family meal

Description

Celebrate the holidays with this roasted lemon-herb chicken, creamy potato gratin, green beans with Vichy sauce and candied walnuts, and a pear-cranberry cobbler with gingerbread topping.

Ingredients

roasted chicken (chicken, lemon, olive oil, thyme, parsley, sage, salt, pepper), potato gratin (potatoes, onion, butter, cream, Monterey Jack, Parmesan, thyme, salt, pepper, flour), green beans with vichy sauce (green beans, vegetable stock, sugar, vinegar, butter, salt, pepper), candied walnuts (walnuts, sugar, vegan butter (palm fruit, soybean, flax, canola, and olive oils, salt, soy protein, lactic acid, annatto extract), salt), fruit cobbler (apple, pear, cranberry, sugar, butter, flour, molasses, ginger, cinnamon, clove, nutmeg)

Reviews (3)

AC

Aaron C.

December 12, 2019 | 23 person office catering - Seattle, WA

This meal was 'okay'. The dessert was warmer than the actual food and most of my team didn't enjoy as much.

DF

Denise F.

December 10, 2019 | 260 person office catering - Seattle, WA

Gorgeous!

JD

Jessica D.

December 20, 2017 | 120 person office catering - Seattle, WA

Everyone loved it. And the delivery guy Gary(?) was awesome.
Thank you!