Glass Noodles with Tofu $9.50

Vegan - Nut free

Star full greenStar full greenStar full greenStar full greenStar half green (25)

Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Glass Noodles with Tofu by Chef James Park

Chef James Park

Chef James Park

• Korean-born Chef
• Chef Consultant on Korean Cuisine
• Certification from Korea's Ministry for Food, Agriculture, Forestry and Fisheries

Circle border i Description

Stir-fried glass noodles with tofu. Served with side of housemade kimchi and chilled sesame broccoli.

Per Korean traditional cuisine, the kimchi and chilled broccoli are served in small quantities and intended as an accompaniment to your meal. Additional broccoli and kimchi can be ordered if you would like to have extra.

Ingredients Ingredients

tofu, soy sauce, sugar, black pepper, sesame oil, glass noodles (potato starch), carrots, onions, green onions, sesame seeds, salt, broccoli, kimchi (cabbage, green pepper, onion, carrots, chili pepper, garlic, sugar, corn syrup)

Star Reviews (2)

JM

Joel M.

June 29, 2017 | 45 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar empty green

There was a card listed for GF version with Tofu but the tray provided in front of it obviously contained chicken.
It was unclear if there was a GF option available because all the noodle dishes looked the same.

AL

Abigail L.

June 24, 2019 | 20 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar empty greenStar empty green

super greasy but very good