Glass Noodles with Tofu $9.50
Vegan - Nut free - Contains Sesame
(25)
Chef James Park
• Korean-born Chef
• Chef Consultant on Korean Cuisine
• Certification from Korea's Ministry for Food, Agriculture, Forestry and Fisheries
Description
Stir-fried glass noodles with tofu. Served with side of housemade kimchi and chilled sesame broccoli.
Per Korean traditional cuisine, the kimchi and chilled broccoli are served in small quantities and intended as an accompaniment to your meal. Additional broccoli and kimchi can be ordered if you would like to have extra.
Ingredients
tofu, soy sauce, sugar, black pepper, sesame oil, glass noodles (potato starch), carrots, onions, green onions, sesame seeds, salt, broccoli, kimchi (cabbage, green pepper, onion, carrots, chili pepper, garlic, sugar, corn syrup)
Reviews
(2)
Joel M.
There was a card listed for GF version with Tofu but the tray provided in front of it obviously contained chicken.
It was unclear if there was a GF option available because all the noodle dishes looked the same.
Danay D.
super greasy but very good