• French trained chef
• Classic comfort foods done right
• Inspired to re-invent the family meal
Greek herb roasted chicken with tomatoes, served with gluten free pasta salad, Greek salad, and tzatziki.
chicken (chicken thigh, tomatoes, olive oil, lemon, oregano, dill, thyme, Greek spices), Greek salad (red onion, tomato, romaine, cucumber, tomato, red onion, olive, feta cheese (on side)), Greek mustard vinaigrette (red wine vinegar, mustard, lemon juice, oil, garlic, Greek spices, salt, pepper), tzatziki (sour cream, Greek yogurt, olive oil, onion, garlic, cucumber, lemon, spices, herbs), GF pasta salad ()