• Owner and Chef, Petra Bistro
• Veteran Mediterranean Restaurant Owner
• Jordanian Born, Traditional Cuisine
Delicious stuffed grape leaves filled with rice and spices. served with tzatziki sauce on the side.
1.5 dolmathes per order.
Dolmathes (grape leaves, rice, onion, oil, dill, salt, mint, spices, citric acid), tzatziki sauce (yogurt, olive oil, mint, salt, pepper)