Eggplant Garlic Alfredo Pasta $12.95

Vegan - Gluten free

(6)
Eggplant Garlic Alfredo Pasta by Chef Ariel Bangs

Chef Ariel Bangs

Chef Ariel Bangs

My focus is on clean eating, creating flavorful vegan and gluten-free meals—a new vision of what vegan and gluten-free should taste like. It should make your taste buds dance!

Description

Say hello to creamy delicious vegan pasta! This is your new favorite creamy pasta without the dairy (and without the gluten)! Indulge in our from-scratch cashew cream cheese, spices, herb slow-simmered sauce folded into a mixture of plump Roma tomatoes, eggplant, garlic, black pepper and sweet orange bell peppers, enjoy with a toasted serving of gluten free garlic bread.

Ingredients

corn & brown rice penne pasta (GF), eggplant, Roma tomatoes, orange bell peppers, garlic, red onions, garbanzo flour, sea salt, olive oil, coconut milk, nutritional yeast, cashew cream cheese, French bread (GF), garlic, vegan butter

Reviews (1)

Don K.

April 23, 2015

Not bad, had good flavor.