Fall Vegetable Succotash $10.95


Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Fall Vegetable Succotash by Chef David Van Gelder

Chef David Van Gelder

Chef David Van Gelder

• Chef de Cuisine, Skillet Street Food & Catering
• Former executive chef, Teatro Zinzanni
• Upscale American comfort cuisine

Circle border i Description

Crisp veggies and beans are cooked with spices and cream.

Ingredients Ingredients

corn, Lima beans, onion, yams, turnips, green beans, bell pepper, vegetable stock, cream, salt and pepper, olive oil

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