Gluten Free French Toast with Maple Syrup & Butter $5.50

Vegetarian - Gluten free - Nut free

(12)
Gluten Free French Toast with Maple Syrup & Butter by Chef Audemar Leon & Team

Chef Audemar Leon & Team

Chef Audemar Leon & Team

• Elegant and affordable Seattle catering company
• Utilizing local and sustainable products
• Team of professionally-trained chefs

Description

Excellent gluten-free French toast option. Served with maple syrup and butter.

Ingredients

gf French toast: gluten-free bread (modified tapioca starch, brown rice flour, rice starch, modified cellulose gum, guar gum, granulated sugar, sorghum flour, long grain milled rice, stabilized rice bran, yeast, canola oil, egg white solids, psyllium husk powder, salt, modified cellulose, organic medium invert syrup, cultured brown rice, brown rice), eggs, milk, vanilla, sugar, cinnamon. maple syrup: corn syrup, salt, caramel color, natural flavors. butter: pasteurized cream, natural flavoring

Reviews (1)

TB

Terri B.

March 28, 2019 | 120 person office catering - Seattle, WA

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