• Elegant and affordable Seattle catering company
• Utilizing local and sustainable products
• Team of professionally-trained chefs
Excellent gluten-free French toast option. Served with maple syrup and butter.
gf French toast: gluten-free bread (modified tapioca starch, brown rice flour, rice starch, modified cellulose gum, guar gum, granulated sugar, sorghum flour, long grain milled rice, stabilized rice bran, yeast, canola oil, egg white solids, psyllium husk powder, salt, modified cellulose, organic medium invert syrup, cultured brown rice, brown rice), eggs, milk, vanilla, sugar, cinnamon. maple syrup: corn syrup, salt, caramel color, natural flavors. butter: pasteurized cream, natural flavoring
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