Grab 'n Go Ranch in the Club Salad $12.00
Gluten free - Spicy (mild)
Chef Christine Wong & Kate Linn
• Christine is co-owner of Sprigy, with a background in customer service, food, health and tech
• Kate is co-owner of Sprigy and culinary nutrition expert with a passion for health & fitness
Description
A Sprignature salad! Romaine is topped with chicken, bacon, white cheddar, carrots, corn, jalapeños, red bell pepper, and sunflower seeds. Served with a light and creamy red pepper ranch dressing.
Ingredients
Grab 'n Go Ranch in the Club Salad (romaine, chicken (chicken breast, Italian seasoning), bacon, white cheddar, carrots, corn, jalapeños, red bell pepper, sunflower seeds, red pepper ranch dressing (mayonnaise (soybean or canola oil, whole eggs, water, vinegar, sugar, salt, mustard powder), sour cream, buttermilk, red onion, dried dill, garlic, pepper, salt, white wine vinegar, red pepper, apple cider vinegar, parsley, and organic mustard (organic grain vinegar, water, organic mustard seed, salt, organic spices)))
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