• French trained chef
• Classic comfort foods done right
• Inspired to re-invent the family meal
A Greek vegan chickpea patty served with rotini pasta salad, Greek salad, pita and tzatziki.
chickpea patty (chickpeas, zucchini, parsley, onion, garlic, lemon, rice flour, olive oil), Greek salad (red onion, tomato, romaine, cucumber, tomato, red onion, olive, feta cheese (on side), Greek mustard vinaigrette (red wine vinegar, mustard, lemon juice, oil, garlic, Greek spices, salt, pepper), tzatziki (sour cream, Greek yogurt, olive oil, onion, garlic, cucumber, lemon, spices, herbs), Greek potatoes (baby mixed potatoes, olive oil, Greek spices, lemon, herbs), rotini pasta salad (rotini pasta (durum wheat semolina, niacin, iron, thiamin mononitrate, riboflavin, folic acid), bell pepper, red onion, yellow and green zucchini, herbs, Greek spices, lemon, olive oil)