• Professional Chef & Food Blogger
• Alum, La Reve Bakery
• Studied cooking in Sienna, Italy
• Arkansas born, with a passion for Southern Comfort Food
Summer corn is grilled to perfection, basted with Sriracha mayonnaise, and then topped with deliciously salty queso fresco and seasonings. This dish is a classic street food in Latin America and is sure to make its way onto your list of favorite summer dishes.
corn, mayonnaise, Sriracha, queso fresco, salt, pepper, paprika
Good quality corn well grilled with a tasty gooey aioli. Would definitely order again.