Hot Italian Melt Slider with Olive Tapenade $2.75

Spicy (medium)

Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Hot Italian Melt Slider with Olive Tapenade by Chef Annie Koski-Karell

Chef Annie Koski-Karell

Chef Annie Koski-Karell

• Owner of Acadia
• MBA from University of Washington
• Co-Manager for Tom Douglas' Prosser Farm

Circle border i Description

1 per order

Decadent Italian meats and melted provolone & smoked mozzarella combined with housemade olive tapenade on a soft slider bun. Yum!

Ingredients Ingredients

slider bun (flour, yeast, sugar, wheat gluten, butter, nonfat dry milk, eggs, canola and soy oils, salt, guar gum, sucralose, enzymes, calcium sulfate, corn flour, turmeric & annatto for color, modified food starch), salami, mortadella, capicollo, provolone, smoked mozzarella, olive tapenade (kalamata olives, green olives, pickled hot cherry peppers, giardiniera, roasted red peppers, dried basil and oregano, red wine vinegar, canola oil, garlic)

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