Jamaican Jerk Chicken Lunch $12.95

Gluten free - Dairy free - Spicy (mild)

Jamaican Jerk Chicken Lunch by Chef Aaron Andrews

Chef Aaron Andrews

Chef Aaron Andrews

I appreciate the Pacific Northwest's bounty immensely, and I get most excited at a farmers market, and building my ideas there.

Description

Jamaican jerk chicken served with traditional rice and beans and a tangy cabbage salad.

Ingredients

Chicken (chicken, jerk seasoning (onions, allspice, spicy chiles, green onions, ginger, thyme, black pepper, oil)), rice and beans (rice, yellow curry powder, bay leaves, black beans, garlic, onions), cabbage salad (green cabbage, onions, carrot, green pepper, green onion, vinegar, canola oil, sugar)

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