Southern-style Jerk Chicken $11.95

Nut free - Spicy (medium) - Low carb

(14)
Southern-style Jerk Chicken by Chef Victor Williams

Chef Victor Williams

Chef Victor Williams

My culinary journey began at the age of five when my mother told me, "if you are so hungry, go make something to eat!" Ever since, I have been drawn to the kitchen.

Description

Jerk seasoning is one of the pillars of soul cooking. This chicken is definitely kickin', get ready for serious flavor. Get your healthy greens and succotash in between bites of chicken, enjoy!

Ingredients

chicken, nutmeg, allspice, cloves, salt, pepper, kale, pepper, hamhock, corn, onions, bell pepper, salt, pepper, zucchini, garlic, butter, oil

Reviews (3)

Jenny A.

April 15, 2015

Delish and a heated up well.

SM

Sarah M.

April 16, 2015

Way to salty. Couldn't eat the veggies.

Jenni G.

January 16, 2015

I was expecting the chicken to be spicier, less creamy. It was covered in a slightly spicy gravy. The beans were alright but the kale was delicious.