• Chef de Cuisine, Bon Appetit
• Former Luxury Resort Chef and Instructor
• World cuisine inspired by travel to over 40 countries
• Graduate, Culinary Arts School Kathmandu
Parmesan and herb breaded pan-fried chicken breast is served on top of angel hair pasta and topped with roasted tomato and basil sauce and shredded mozzarella cheese. A small side of garlic roasted zucchini squash and a treat rounds everything out.
boneless skinless chicken breast, egg, panko, parmesan cheese, shredded mozzarella cheese, crushed tomato, canola oil, white onion, garlic, dried basil, parsley, sugar, salt, angel hair pasta, zucchini