• Sous Chef, Kraken Congee
• Alum of Stage, Lisa Dupar, Roy's
• Born in Philippines, raised in Hawaii
• Culinary School Graduate
A healthier alternative to fried chicken. These chicken tenders are crusted with cornflakes and baked until crispy in the oven. Accompanied by house made waffles, maple syrup, sweet Hawaiian lilikoi dipping sauce and seasonal fruit.
all natural chicken tenders, eggs, flour, cornflakes, milk, salt, pepper, spices, sugar, baking powder, veg oil, honey, mustard, passion fruit, seasonal fruit, maple syrup