Lamb Shepherd's Pie $13.95

Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Lamb Shepherd's Pie by Chef Katie Cox

Chef Katie Cox

Chef Katie Cox

• Professional Chef & Food Blogger
• Alum, La Reve Bakery
• Studied cooking in Sienna, Italy
• Arkansas born, with a passion for Southern Comfort Food

Circle border i Description

This classic dish is sure to warm your body and soul. The lamb stew is rich with slow cooked tomato, wine, and vegetables. It is topped with creamy mashed potatoes and served alongside roasted broccoli.

  • ⓞ Oven 350F, 10-15 min
  • ⓜ Microwave 2 min

Ingredients Ingredients

shepherd's pie (lamb, potato, milk, tomato, broccoli, onion, carrot, celery, peas, butter, red wine, cornstarch, garlic, sage, rosemary, worchestershire sauce, olive oil, oregano, chili flakes, salt, pepper), broccoli (broccoli, olive oil, salt, pepper, chili flakes)

Star Reviews

Order this dish and be the first to review.