• Owner, Bells Pastries
• Classic pastries, with custom twists
• Feature on Food Network's Chopped Desserts
• Former pastry chef Canyon Ranch, La Reve
The perfect blend of sweet and tangy in this classic dessert to balance out any meal. This smooth lemon curd will have you savoring every bite!
sugar, lemon juice, flour, egg, butter, vanilla, baking powder, cornstarch, salt