• Chef & Owner, Nasreen's Kitchen
• Pakistan born with 25 years of experience
• Traditional Lucknowi recipes handed down several generations
Machli Ka Salan is a traditional South Asian spicy and aromatic fish curry. It's cooked in a thick yogurt based curry and served with basmati rice and naan.
Seasonal fish, vegetable oil, yogurt, cumin seed, fenugreek seed, fenugreek leaves, red chili, turmeric, onion paste, basmati rice, naan (flour, milk, sugar, yeast)