Moroccan Galette & Risotto $13.50
Vegan - Nut free
(22)
Chef Ariel Bangs
My focus is on clean eating, creating flavorful vegan and gluten-free meals—a new vision of what vegan and gluten-free should taste like. It should make your taste buds dance!
Description
An intoxicating blend of Mediterranean, Berber and Andalusian cuisine, this dish is a mix of tagine and a pie formed into a crusty galette bretonne, a French pancake filled with savory ingredients served with a side of from-scratch risotto.
Ingredients
tomatoes, turmeric, garlic, onions, sage, butternut squash, sweet potatoes, white beans, risotto, olive oil, parsley, flour, sea salt
Reviews
(2)
Jordan J.
This dish was one of my favorites! This risotto was not too rich which was perfect! I also loved the carrots and the spices. Everything was well integrated
Barbara S.
Well constructed, but a little bland for my taste