• Global cuisine inspired by travel to 60 countries
• Alum, Hyatt Regency, Carnival Cruiseline
• Chef, Bon Appetit
Freshly ground grass-fed beef with fresh tomatoes, red wine, fresh herbs and spices. Prepared in an Italian style and finished with an American touch.
ground beef, fresh tomato, onion, garlic, thyme, oregano, red wine, garlic powder, onion powder, chopped parsley, extra virgin olive oil, parmesan cheese, mozzarella cheese, spaghetti
Was OK - a bit too soft
Very tasty and very generous portion.