Paleolithic Tofu Salad $9.00

Vegetarian - Gluten free

Paleolithic Tofu Salad by Chef Matt Staller

Chef Matt Staller

Chef Matt Staller

• Executive Chef of Mammoth Sandwiches

Circle border i Description

Great vegetarian salad with tofu, fresh vegetables and aioli, all atop a mix of romaine, iceberg and arugula lettuces. Enjoy housemade dressings: Ranch, Thousand Island and Italian.

Ingredients Ingredients

tofu, cucumber, carrot, daikon, cilantro, aioli (egg, garlic, dijon, salt, champagne vinegar, canola oil), sriracha (peppers, vinegar), iceberg & romaine lettuce, arugula, ranch dressing (aioli (egg, garlic, dijon, salt, champagne vinegar, canola oil), sour cream, buttermilk, salt, garlic powder, onion powder, mustard powder, pepper, parsley, basil, dill), thousand island dressing (aioli (egg, garlic, dijon, salt, champagne vinegar, canola oil), ketchup, pickles), Italian dressing (garlic, whole grain mustard, sugar, salt, parmesan, parsley, basil, oregano, red wine vinegar, canola oil)

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