Panko Crusted Black Bean Cakes $11.95

Nut free - Vegetarian

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Panko Crusted Black Bean Cakes by Chef Katie Cox

Chef Katie Cox

Chef Katie Cox

• Professional Chef & Food Blogger
• Alum, La Reve Bakery
• Studied cooking in Sienna, Italy
• Arkansas born, with a passion for Southern Comfort Food

Circle border i Description

Delicious black bean cakes are crusted with crispy panko and served with handmade salsa, sour cream and limes. The cakes come atop rice with a side of creamy coleslaw. All this adds up to one fabulous dinner that is filling, flavorful, and fun.

  • ⓞ Oven 350F 10-15min
  • ⓜ Microwave 2-3min

Ingredients Ingredients

black bean cakes (black beans, tomato, green chilies, panko, garlic, egg, cheddar) cilantro rice (rice, cilantro, onion,) slaw (jalapeño, cabbage, carrot, sour cream, lime, red pepper flakes)

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