Parrilla Sirloin Steak Plate $12.00

Gluten free - Dairy free - Nut free

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Parrilla Sirloin Steak Plate by Chef Daniel Rosero

Chef Daniel Rosero

Chef Daniel Rosero

• Chef Owner of Vaca Loca, The Latin Taste
• Originally from Colombia

Circle border i Description

Marinated and grilled top sirloin with chimichurri sauce. Served with Cuban red beans, rice, and patacones (fried sweet plantains).

Ingredients Ingredients

marinated sirloin (sirloin steak, garlic. pepper, salt), chimichurri sauce (olive oil, parsley garlic), rice, red beans, fried sweet plantains (plantains, oil)

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