• Global cuisine inspired by travel to 60 countries
• Alum, Hyatt Regency, Carnival Cruiseline
• Chef, Bon Appetit
This is a delicious seasonal dish with healthy fresh ingredients. I season this hash with garlic, cumin, and herbs.
hash (seasonal squash, yam, onion, pickled red onion, scallion, olive oil, red and green bell peppers, garlic, cumin, lemon juice), polenta (cornmeal, herbs, chili flake)