Pollo Guisado Plate $13.00

Gluten free - Dairy free

Pollo Guisado Plate by Chef Eric Rivera

Chef Eric Rivera

Chef Eric Rivera

Chef Eric Rivera, addo:incubator
Eater's Chef of the Year 2018

Description

Explore Puerto Rican cooking by ordering this authentic dish made with tender braised chicken and served with arroz con gandules (rice and pigeon peas), slow cooked pinto beans, stewed yucca and a savory mango salad.

Ingredients

Pollo Guisado (chicken, grapeseed oil, sofrito (mixed bell peppers, onions, garlic, grapeseed oil, white vinegar), sazon (annato seed, oregano, cumin, salt, pepper))
Stewed Yucca (yucca, grapeseed oil, oregano, mojo (grapeseed oil, garlic, oregano, white vinegar))
Arroz Con Gandules (white rice, sazon (annato seed, oregano, cumin, salt, pepper), mojo (grapeseed oil, garlic, oregano, white vinegar), pigeon peas)
Pinto Beans (pinto beans, sofrito (mixed bell peppers, onions, garlic, grapeseed oil, white vinegar), sazon (annato seed, oregano, cumin, salt, pepper), mojo (grapeseed oil, garlic, oregano, white vinegar))
Savory Mango Salad (mango, grapeseed oil, sazon (annato seed, oregano, cumin, salt, pepper), sofrito (mixed bell peppers, onions, garlic, grapeseed oil, white vinegar))

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