Pork Tenderloin with Yams and Kale $13.95

Gluten free - Nut free - Organic

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Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Pork Tenderloin with Yams and Kale by Chef Katie Peterson

Chef Katie Peterson

Chef Katie Peterson

Inspired by the Pacific Northwest, she not only makes great tasting food, but food with a nutritional purpose. Her culinary career has included top restaurants like One Sixtyblue, private cheffing in homes throughout Seattle and being a culinary director at Portage Bay Café.

Circle border i Description

Pork tenderloin medallions served with thyme and honey mashed yams and a kale apple sauté.

  • ⓞ Oven 12-15 min, 350F
  • ⓜ Microwave 2-3 min

Ingredients Ingredients

pork tenderloin, yam, kale, apple, thyme, honey, butter

Star Reviews (1)

Andra H.

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very flavorful!