Pork Vermicelli Bowl $11.75

Dairy free - Nut free - Spicy (medium)

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Pork Vermicelli Bowl by Chef John Tran

Chef John Tran

Chef John Tran

• Founder, Tigerly Ox - Vietnamese Eatery
• Traditionally inspired Vietnamese cuisine
• Sweet, sour, salty, spicy, umami flavors in each meal

Circle border i Description

Traditionally inspired Vietnamese vermicelli bowl, also called Bun. Rice vermicelli noodles are topped with mixed greens, herbs, cucumber, jalapenos, pickled carrots and daikon and honey-lemongrass marinated grilled pork shoulder. Served with a sweet and sour Vietnamese fish sauce dressing, sambal chili paste, and sate chili sauce.

Ingredients Ingredients

honey-lemongrass marinated pork shoulder (pork shoulder, lemongrass, honey, soy sauce, fish sauce, thick soy sauce, hoisin sauce, caramel sauce, black pepper, brown sugar, garlic, orange juice, lemon juice, salt, sesame oil), vermicelli (rice noodles), lettuce, pickled carrots & daikon, pickled onions, cucumber, mint, basil, Cilantro, jalapeño peppers, sweet and sour fish sauce, sambal chili paste (chili, salt, vinegar), saute chili sauce (chili, lemongrass, oil, shallots, hoisin (sugar, fermented soy bean paste (salt, soy beans, wheat), garlic, dried sweet potato, modified corn starch, sesame paste, spices, salted chili pepper, acetic acid))

Star Reviews (7)

Cole | Janna T.

November 7, 2019 | 73 person office catering - Seattle, WA
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Pork was great!

Ryan L.

May 16, 2019 | 25 person office catering - Seattle, WA
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Very tasty!

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Melissa N.

January 25, 2019 | 12 person office catering - Seattle, WA
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FOOD Was AMAZING!!!

Chelsea W.

January 10, 2019 | 65 person office catering - Seattle, WA
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We went through half the pork. Also super tasty!

EM

Erin M.

April 25, 2018 | 15 person office catering - Bellevue, WA
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Great!

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Libby D.

December 19, 2017 | 220 person office catering - Seattle, WA
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loved that there was tons of lettuce and other greens/veggies so that I could make a salad rather than a noodle-only bowl.

EM

Emma M.

May 30, 2017 | 55 person office catering - Kirkland, WA
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We needed one more tray of this but it was tasty!