• Owner of Taste of Provence Catering
• Born and raised in France, Christophe brings traditional French cuisine to Seattle
• 25+ years experience cooking, bartending, managing restaurants from the South of France to NYC to Seattle
Classic French quiche with bacon, and a side arugula salad with Dijon Vinaigrette. 6 servings per order.
eggs, bacon, zucchini, tomatoes, herbes de Provence, salt, pepper, half n half, gruyere, crust (flour, butter, salt), arugula, Dijon vinaigrette (Dijon mustard, red wine vinegar, olive oil, salt, pepper)