• Owner of Acadia
• MBA from University of Washington
• Co-Manager for Tom Douglas' Prosser Farm
When is it not time for a Pulled Pork Sandwich? Exactly! Never. Delicious tender pork with crisp and tangy slaw on a Macrina potato roll. Yum.
Pulled pork (pork, apple cider vinegar, salt, pepper, brown sugar, pepper flakes, cayenne, tabasco sauce), dill slaw (cabbage, red bell pepper, red onion, carrots, celery, apple cider vinegar, canola oil, sugar, dill, mustard powder), tart & tangy sauce (white distilled vinegar, apple cider vinegar, brown sugar, cayenne pepper, Tabasco, salt, black pepper), Macrina potato roll (potatoes, flour, yeast, olive oil, salt, water)