• Owner of Acadia
• MBA from University of Washington
• Co-Manager for Tom Douglas' Prosser Farm
Savory and tender marinated pulled pork topped with crunchy dill slaw, all piled into a soft slider bun.
1 per order.
slider bun (flour, yeast, sugar, wheat gluten, butter, nonfat dry milk, eggs, canola and soy oils, salt, guar gum, sucralose, enzymes, calcium sulfate, corn flour, turmeric & annatto for color, modified food starch), pulled pork (pork, apple cider vinegar, salt, pepper, brown sugar, pepper flakes, cayenne, tabasco sauce), dill slaw (cabbage, red bell pepper, red onion, carrots, celery, apple cider vinegar, oil, sugar, dill, mustard powder), tart & tangy sauce (white distilled vinegar, apple cider vinegar, brown sugar, cayenne pepper, Tabasco, salt, black pepper)