Roasted Pork Chuck Loin $15.95

Organic

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Sorry, this item is not available today but we've got plenty of other great meals for you to try.

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Roasted Pork Chuck Loin by Chef Ethan Stowell

Chef Ethan Stowell

Chef Ethan Stowell

Lish Premier ChefPremier Chef

• Chef and Owner at Ballard Pizza Co, Tavolata, Staple & Fancy +10 more
• Nominee for Best Chef, James Beard Award
• Best New Chef, Food & Wine Magazine
• Author, Ethan Stowell's New Italian Kitchen

Circle border i Description

Herb brined pork chuck loin served over farro with wild mushrooms and swiss chard.

  • ⓞ Oven 350F, 15-17 min
  • ⓜ Microwave 2-3 min

Ingredients Ingredients

Pork, salt, sugar, olive oil, farro, wild mushrooms, swiss chard, butter

Star Reviews (5)

Kjristina L.

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Excellent

Jason H.

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A little dry

Henry B.

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The pork was perfect and wonderful. The quinoa was chewy with no taste

Jill B.

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A bit dry.

Marian S.

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Once reheated the pork was overdone. The faro had quite a bite to it as well and could have used more moisture. Perhaps it was a result of the reheating, but a sauce or something to add at the end would have helped.